The 10 Inch and 12 Inch Omelettes are a perfect addition to every home. Two of the most used pans in any well-equipped kitchen. Omelettes have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The nons...More detail

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 (200 customers reviews)

Don't let the name fool you, the Calphalon Contemporary Nonstick 10" Omelette pan can be used for much more than just omelettes! It is also a skillet, fry pan, and saute pan- this great little pan could quickly become your most versatile, most used pan. If you are making an omelette, 3 e...More detail

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 (57 customers reviews)

At last, nonstick cookware that lets you cook like a professional. Two surfaces make the difference. The revolutionary Slide Nonstick surface releases foods effortlessly, essential for creating tender omelettes and delicate sauces. And a specially textured Sear Nonstick surface that seals in flavor ...More detail

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 (24 customers reviews)

From the comfortably arched handles to the stylish flared silhouettes, the Calphalon Contemporary line is designed to please. Looks aren't everything however, and this cookware line is not simply another pretty face! No indeed, this collection is constructed of heavy gauge aluminum, reknowned f...More detail

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 (66 customers reviews)

The flat, heavy-bottom pan has a wide surface to provide even heat. The sloped sides are designed for easy tossing and rolling. Cook with confidence no matter what you have on the menu. Experiment with a new dish or cook your tried-and-true favorites with ease. The revolutionary Calphalon Unison Sl...More detail

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 (70 customers reviews)

This everyday pan is versatile enough to use for sauteeing, simmering, browning and for cooking entire meals. It's a great substitute for authentic paella pans and it's nice enough to go from stovetop or oven to table. Featuring a hard-anodized exterior and nonstick interior, Calphalon Con...More detail

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 (25 customers reviews)

This 1.5-qt. sauce pan is just the right size for boiling a few eggs, heating up portions for one or two people and preparing soup. Use it for simmering and reducing sauces and gravies, too. Featuring a hard-anodized exterior and nonstick interior, Calphalon Contemporary Nonstick combines durability...More detail

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 (13 customers reviews)

Calphalon Contemporary Nonstick 8.5 Qt. Dutch Oven...More detail

Average User Rating:
 (11 customers reviews)

17 -Piece Chef's Classic Non-Stick Hard Anodized Set includes: 1-1/2, 2- and 3- saucepans with covers, 8-inch, 10-inchand 12-inch covered skillet with helper, 4- quart saute with helper and cover, 9- quart stockpot with cover, 7-3/4-inch steamer insert with cover, 9-1/2-inch pasta insert...More detail

Average User Rating:
 (106 customers reviews)