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Product By Scanpan
As of 19 May 2012 Price is Subject to change.Buy best Scanpan CTX 12-3 4-Inch Fry Pan today. Save and Safe Shipping by Amazon.com.
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Manufacturer Description:
The most versatile of all cookware, Scanpan CTX Fry Pans come in several sizes making it easy to cook the perfect scrambled eggs for one or chicken piccata for the entire family. Multi-layer fused construction results in rapid and even heat distribution throughout the body of the cookware. Recycled aluminum core with Ceramic Titanium PFOA-Free Non-stick interior surface and 18/10 Stainless Steel exterior. Pan is oven and broiler safe so going from the stove top to the oven has never been easier. Pans are easy to care for, require 5-second cleaning by hand or just throw them in the dishwasher - these pans will last a lifetime. More detail
The most versatile of all cookware, Scanpan CTX Fry Pans come in several sizes making it easy to cook the perfect scrambled eggs for one or chicken piccata for the entire family. Multi-layer fused construction results in rapid and even heat distribution throughout the body of the cookware. Recycled aluminum core with Ceramic Titanium PFOA-Free Non-stick interior surface and 18/10 Stainless Steel exterior. Pan is oven and broiler safe so going from the stove top to the oven has never been easier. Pans are easy to care for, require 5-second cleaning by hand or just throw them in the dishwasher - these pans will last a lifetime. More detail
All Feature:
- 5-Layer clad recycled aluminum-stainless steel construction
- Patented ceramic titanium surface with PFOA-Free GreenTek non-stick allows the use of any utensil, including metal utensils
- Allows you to achieve gourmet cooking results by being able to brown, sear and deglaze all different types of food -things you can't do with traditional nonstick pans
- Quick even heat distribution and superb heat retention
- Suitable for all stove tops including induction
Specification
| More Info | |
| Binding | Kitchen |
| Brand | Scanpan |
| EAN | 0083421650320 |
| Label | Scanpan |
| Manufacturer | Scanpan |
| Model | 65003200 |
| MPN | SPN65032 |
| PackageQuantity | 1 |
| PartNumber | SPN65032 |
| ProductGroup | Kitchen |
| ProductTypeName | KITCHEN |
| Publisher | Scanpan |
| Size | 12.75 IN |
| SKU | S0465003200 |
| Studio | Scanpan |
| Title | Scanpan CTX 12-3/4-Inch Fry Pan |
| UPC | 844819011242 |
| Warranty | Lifetime Warranty |

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This review is for: Scanpan CTX 12-3 4-Inch Fry Pan
First try- fried eggs stuck to the bottom. Second try with just a drop of oil- worked really well. Easy cleanup. Now if it will just last as advertised.
This review is for: Scanpan CTX 12-3 4-Inch Fry Pan
I combined raw onions and a sweet Italian sausage in this skillet on low heat. After the onions were cooked I removed them and turned up the heat to medium high to brown the sausage. When that was done I tried to clean it. The onion remnants refused to be cleaned off. Something about them had bonded tightly to the surface. I contacted Scanpan and they advised adding a teaspoon of baking soda to two cups of water, bring to boil, let stand for 30 mins and then scrub. I had to repeat this EIGHT times before the surface was clean. Now the surface is nothing like as slippery as it was originally, and even fish sticks to it. It remains easy to clean, but it's still a disappointment.
This review is for: Scanpan CTX 12-3 4-Inch Fry Pan
I couldn't agree MORE with all the other reviewers before me. These Scan Pan CTX frypans are totally awesome. I have a huge, I mean HUGE, set of All Clad...Copper Core and also their regular stainless; I also have a pretty big herd of Lodge cast iron skillets...which have pretty good non-stick properties up to a point. I really love all of them but never would buy any (teflon) non-stick because even with All Clad, I had concerns about the safety qualities of the coating. Read about these ScanPan CTX pans at Sur La Table and bought the 10.25 inch....totally loved it so went back for the 8" for smaller omelets. The pans cook beautifully, especially things like eggs and some fish that might stick, but they also carmelize and brown other things nicely (scallopine and cutlets, etc.), which seem to be an issue with other non-stick pans. As noted elsewhere, the pans are: 1) beautiful and well made; 2) heavy, and have good heat retention and even heating properties.The manufacturer says you can use metal utensils with these...I do, guardedly, only because it makes ME nervous. So far (about 7 months out on the larger pan...) they have been amazing and show NO signs of wear, even surviving use by my manimal (uhhh... that would be my live-with boyfriend who has his own unique cooking style that is not always easy on the cookware).These have become my 'go to' pans so I am now buying the 12.75 SCANPAN CTX fry pan. True, they can be considered a bit pricey; although I also considered the ScanPan Professional line which is similar and less expensive without the layered stainless cladding on the exterior, I prefer the weight and clad properties of the CTX line and recommend these. Good investment.Highly recommended.PS: These are only very occassionally on eBay; consistently the best price is here on Amazon who for me continues to be an awesome retailer.